Category: Beef

3 tips to improve your advocacy skills

Communication is hard, right? We’ve heard time and again over the past decade the need to “share your story” as it relates to advocacy and reaching consumers to answer questions about where our food comes from and how our food is grown. We try to make communication and advocacy complicated, but it can be broken […]

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Considerations for Worker Safety When Handling Livestock

Farming and ranching continues to be one of the most dangerous occupations with more than 28 deaths per 100,000 workers every year, not accounting for those under the age of 16. Most farm accidents occur with tractor work, but don’t discount the risk of working with unpredictable live animals. Two of the major contributing factors […]

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