During the past few weeks, there has been an onslaught of questions about the beef supply chain and how beef is arriving in our grocery stores. Accurate answers to many of these questions are difficult to come by because there is so much uncertainty surrounding our current pandemic. Last week, I had the opportunity to … Continue reading Beef Questions and Answers | Interview with a Nutritionist
Antibiotics Use in Livestock with a Veterinarian | Agriculture Proud Podcast 003
Click image to enlarge Episode 003 of the Agriculture Proud Podcast features a discussion on a hot topic for both consumers and agriculture producers today. At the end of 2016, we will see the mandatory implementation of rules that will change how antibiotics are used in livestock. Veterinary Feed Directives (VFDs) are a result of … Continue reading Antibiotics Use in Livestock with a Veterinarian | Agriculture Proud Podcast 003
How Are Antibiotics Used in Cattle? | Ask A Farmer
I am often asked how antibiotics are used in cattle. Every situation is different and every veterinary prescription can change depending on a large number of environmental factors. The following Questions and Answers regarding antibiotics use in cattle come from South Dakota State University Extension. Be sure to visit their page to learn more about … Continue reading How Are Antibiotics Used in Cattle? | Ask A Farmer
Ranchers Share Antibiotics Use Following Subway Announcement
If there's anything positive to note following Subway's announcement of a new antibiotic-free meat policy, it's a new wave of farmers publicly sharing more about how they use antibiotics on farms and ranches across the country. While many consumers may be concerned about the use of sub-therapeutic use of antibiotics in livestock, such as feeding … Continue reading Ranchers Share Antibiotics Use Following Subway Announcement
Subway Updates Statement on Antibiotic Use in Livestock
Earlier this week, Subway restaurants announced changes to their policies regarding antibiotics use in livestock, stating they would begin sourcing only protein products from livestock never receiving antibiotics. The tone in which this news was released did not sit well with livestock farmers and ranchers across the country. Frustrating the situation even more was the … Continue reading Subway Updates Statement on Antibiotic Use in Livestock
Response to Subway Antibiotic Free Meat
News that Subway will soon be serving protein from animals never receiving antibiotics hit the waves in a big way this week. The announcement was made following pressure from activist groups, not necessarily customer buying trends. Inflaming this situation was the fact that they continued to delete comments from their social media feeds from individuals … Continue reading Response to Subway Antibiotic Free Meat
Subway Removing Antibiotics… And Facebook Comments
Subway announced on Tuesday, it plans to begin serving meat that has never received antibiotics - poultry in 2016, pork and beef six years after that is complete. The sandwich chain makes the move to compete with its rivals and gives in to pressure from activist groups, following recent events that have dampened their PR efforts … Continue reading Subway Removing Antibiotics… And Facebook Comments
Antibiotics Use and Resistance in Livestock #AgChat
Each week, on Tuesdays at 6:00 p.m. Mountain Time, people from across the farming and ranching community gather for a Twitter chat to discuss what is going on in the world of agriculture. A new topic is the center of discussion each week and ranges from cropping systems to livestock news headlines. A moderator posts the … Continue reading Antibiotics Use and Resistance in Livestock #AgChat
Intensification. Innovation. Integration. Discussions on Wellness and Food Security at Milken Institute
What happens when you take a guy out of Montana and turn him loose in the streets of Beverly Hills? A great learning experience... A few weeks ago, I had the amazing opportunity to attend the Milken Institute Global Conference at the Beverly Hilton in Los Angeles, California. Read more about my initial response in … Continue reading Intensification. Innovation. Integration. Discussions on Wellness and Food Security at Milken Institute
How are antibiotics used in cattle? What room is there for improvement?
"Who would want to eat beef, especially when you consider all the antibiotics and growth hormones used in raising the cattle." -- Actual comment that represents many online article comments. General consumer sentiment on beef today? Yes or No? If so, what can we do to change this? And I'm not looking for the easy … Continue reading How are antibiotics used in cattle? What room is there for improvement?