If you’ll scroll back to episode 40 of the Beef Runner podcast, you’ll see I had a conversation with Registered Dietitian Nicole Rodriguez. During that conversation, we discussed the definition…
Disinformation vs Misinformation with Cami Ryan | Over A Beer Podcast 042
2020 has brought us a flurry of confusing information online with regards to the coronavirus pandemic and the U.S. Presidential elections. It’s often difficult to understand what if truth and…
COVID-19 Impacts on Beef
This week I was invited to join the Farm Traveler podcast for a brief discussion on impacts of COVID-19 on the beef industry. I’ve spent much of the past 8…
Beef Questions and Answers | Interview with a Nutritionist
During the past few weeks, there has been an onslaught of questions about the beef supply chain and how beef is arriving in our grocery stores. Accurate answers to many…
Meat Scientist Janeal Yancey | Over A Beer 041
Surely I’m not alone in having left those leftovers on the counter overnight. Are they safe to eat? What’s the best way to store meat in the freezer? And what…