So I’m really not a fan of saturating a conversation with facts and figures, but I saw this video from Merck Animal Health and thought it worth a share.

Doing less with more. That is today’s American Cattle Farmers and Ranchers.

Sustainablebeef.org has much more information on sustainable beef production practices.

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Published by Ryan Goodman

Ryan Goodman works in advocacy and communications with a lifetime of experience in agriculture. He is a proud alumnus of Oklahoma State University and an avid mountain and trail runner. Ryan's experience in the beef industry ranges from family farms and ranches in several states to large feedlots and non-profit policy organizations. Find Ryan on social media as @BeefRunner.