If you’ll scroll back to episode 40 of the Beef Runner podcast, you’ll see I had a conversation with Registered Dietitian Nicole Rodriguez. During that conversation, we discussed the definition of a plant-based diet and ever since then, my wheels have been turning. I’ve been thinking about my own diet and how choosing a stronger […]
This week I was invited to join the Farm Traveler podcast for a brief discussion on impacts of COVID-19 on the beef industry. I’ve spent much of the past 8 weeks reading everything I can on the impacts to our industry and trying to keep up with the questions coming from farmers, ranchers and beef […]
During the past few weeks, there has been an onslaught of questions about the beef supply chain and how beef is arriving in our grocery stores. Accurate answers to many of these questions are difficult to come by because there is so much uncertainty surrounding our current pandemic. Last week, I had the opportunity to […]
Surely I’m not alone in having left those leftovers on the counter overnight. Are they safe to eat? What’s the best way to store meat in the freezer? And what is a meat scientist, anyway?!? We have the answers to those and even more of your meat questions. This week on the podcast, Carrie Mess […]
Today’s was a run I didn’t know I needed. Here we are five weeks into working at home here in Colorado and I am over sitting in front of a screen 40 hours a week. Luckily, my training plan called for an increase in mileage just about the time this whole #SocialDistancing began. I couldn’t […]
In the current time of social distancing, there is a lot more than Zoom calls that can bring us all together – and that is food. Carrie and Ryan bring a guest to the Over A Beer podcast series to discuss these food connections. During the course of our conversation, we see how much rural […]
It’s safe to say that things have drastically changed over the past few weeks, but one topic that has definitely risen to the top is access to food. Whether it be families with more time on their hands or searching shelves at the grocery store that have been picked over, we’ve found ourselves cooking more […]
Is it safe to say that March 2020 is a weird time for those of us in the United States and around the world? I’d say that with the ongoing coronovirus pandemic, things are far from normal. With this time of crisis, it’s important to pay closer attention to the tone of what we’re sharing […]
In 2017, farm accidents resulted in the deaths of 416 farmers and farmworkers. Every day, about 100 agricultural workers suffer a lost-work-time injury. In 2014, an estimated 12,000 youth were injured on farms; 4,000 of these injuries were due to farm work. These statistics from the CDC are sobering. But these events are preventable. On […]
When I set out for a 16-mile run on Saturday, I didn’t have many goals for time or pace – just that I was completing the mileage on my training plan. And to enjoy an early-season beautiful, sunny day. Things came together and I ran the route a full minute faster pace than my usual […]
